Pure meat - young veal

Pure Lamb Prepared from the Finest Local Veal

Medium-sized cuts of fresh, pure, boneless veal

1 kg

Serving Size: 3-5 people

No added fat or vegetable oil

Free from hormones, preservatives, and artificial ingredients

High-quality local meat - 100% Halal slaughter

Various and delicious dishes you can prepare with pure lamb cuts:

Lamb and Okra Casserole

Lamb Biryani

American Rice Kabsa with Lamb

Lamb Stew or Broth

Other Notes:

The shelf life of bone-in and pure lamb is 3-5 days from the production date - check the date on the product label (Shelf Date).

Remember that boiling the meat overnight helps reduce the time and effort required to prepare the dish.

Remember that planning and writing down your meals weekly helps reduce the time and effort required to prepare them.

Shipping and Delivery: 24 hours

Frequently Asked Questions:

Are the meats prepared from the veal and lamb imported chilled or locally slaughtered? Rest assured that all meat prepared from local or imported calves and sheep is slaughtered locally in government-approved abattoirs according to Islamic law.

Is pure veal available at all Niamah Butchery branches? Yes, veal is available at all Niamah Butchery branches. To view all branches: https://instagram.com/niamah.sa?igshid=YmMyMTA2M2Y=

What are the delivery areas for pure veal? We are pleased to deliver all your meat and poultry orders to all areas of Qatif, Dammam, Saihat, Khobar, Dhahran, Awjam, Safwa, Tarout Island, Ras Tanura, Umm Al-Sahik, and Anik.

Learn more on our Instagram page:

https://instagram.com/niamah.sa?igshid=YmMyMTA2M2Y=

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